• 37.5ml Pinkster
• 15ml Chambord (or raspberry equivalent)
• 50ml Pineapple juice
Shake hard to create the foam layer and double strain in Martini glass.
Float raspberries on top.
Now and again, a cocktail comes along that just knocks you for six.
A fruity little number with no gin. Fancy that. Well, OK, there's Gin Jam...
Right then, time to start mixing things up a little.
Hats off to our new bar buddies at The Cocktail Service for creating the Pinkito.
If you like your cocktails delivered with a zing, then this fruity number could be just the ticket.
A mood changer this one...
Designed for Valentine's, this cheeky number works pretty well for the remaining 364 days of the year.