If you like your cocktails delivered with a zing, then this fruity number could be just the ticket.
• 50ml Pinkster (Two x 25ml measures)
• 1ml Pink grapefruit zest
• Teaspoon caster sugar
• Pink grapefruit wedge (squeeze)
Build in a short tumbler, squeeze grapefruit wedge in glass before discarding.
Stir initially with three ice cubes until caster sugar has dissolved, then add second measure of gin and stir.
Garnish with grapefruit zest.
Now and again, a cocktail comes along that just knocks you for six.
A fruity little number with no gin. Fancy that. Well, OK, there's Gin Jam...
Right then, time to start mixing things up a little.
Hats off to our new bar buddies at The Cocktail Service for creating the Pinkito.
A mood changer this one...
Designed for Valentine's, this cheeky number works pretty well for the remaining 364 days of the year.