Here’s another festive tipple and no apologies for extolling the virtues of orange once again. A terrifically simple serve, the Italian Blood Orange Soda works sublimely well with the raspberry and hibiscus notes of the spritz, alongside the fail-safe garnish of orange peel and a few cloves. If you thought spritz was just for summer, then think again.

INGREDIENTS

  • 25ml Pinkster Raspberry & Hibiscus Spritz
  • Fever-Tree Italian Blood Orange Soda
  • Orange and cloves

METHOD

  1. Build in an ice filled glass
  2. Garnish with an orange slice studded
    with cloves